A dream we've had for some time has finally come true: make real gelateria gelato available outside a gelateria. Is it possible to make a pre-packed gelato using the best possible ingredients without adding aromas, colouring agents or emulsifiers? Of course it is, it just depends how badly you want to! We did research, we experimented and - let's face it - made some mistakes, but in the end we managed to put pure, authentic Grom gelato in a tub.
GELATO & SORBET
the grom bakery
A new dream: make the best biscuits in the world, additive-free and also suitable for consumers with gluten intolerance.
Biscuits from the Grom bakery are where the best quality raw materials and flour obtained from ancient varieties of corn come together. The flour is stone-ground for us by Guido Marello: the stone does not heat the flour during grinding so that the flour's own natural aromas are preserved and enhanced to the maximum by the other ingredients.
How's this for another flavoursome idea from Grom - home delivery.
Tell us your favourite flavours and have a container delivered to your door - at the perfect temperature.