Le nostre cioccolate calde
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hot chocolates

Fresh whole milk and dark chocolate from Ecuador or Venezuela. We forbid the use of low quality cacao — the type that leaves a burnt taste in your mouth. Cioccolata calda is serious business.
A dollop of cream for the milk chocolate, hazelnuts for the Gianduia flavor. Add cacao and cane sugar, and not a single thickening agent.
Our chocolate will warm your heart on the coldest winter days!



flavor of the month

STRACCIATELLA E AMARENE

The season of cherries is too short: but not for this month! Try our sour cherries combined with the classic stracciatella, a flavour in which the gentle taste of the fresh cream, prepared with high quality fresh milk, is exalted by Ecuadorian “Arriba” chocolate chips and juicy sour cherries.

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TAKE AT HOME A GELATERIA TUB

Gelato good as in gelateria...outside gelateria!
From today you can find our iconic flavors also in a tub: new size, same philosophy.

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