Mango, ingredient present in the sorbets on a stic

Mango

Amongst flowers of white and pink is the mango: a fruit rich with vitamins, minerals, and antioxidants. We wanted to created a sorbet that unifies the sweetness of the Indian mango and the freshness of water from the Sparea® Springs. This vortex of flavor is nothing but refreshing on even the hottest summer day!

 
ìMango, main ingredient of this lactose-free ice c

Mango

Since ancient times, this fruit has been nicknamed "food of the gods" for its goodness and beneficial powers. We use fruits of Alphonso variety. The fruit has a high sweetness, is rich in juice and able to leave even the most skeptical without words.

WATER FROM Sparea® SPRINGS

WATER FROM Sparea® SPRINGS

Yes, you read correctly. Just as you would do, we chose to make our sorbets and Sicilian granita with water from "Sparea®" Springs. This water is born in a unique niche in the Piedmontese Alps and is extremely light and pure - ideal for accompanying the fruit from the organic farm, Mura Mura®. We are a little crazy… but you can certainly taste the difference!

 
NUTRITIONAL FACTS
Nutritional facts per 100g
Calories Kj
Kcal
Total fat g
   saturated fat g
Total carbohydrate g
   sugars g
Protein g
Salt g
INGREDIENTS (opens in new window)
Grom guarantees its customers, as evident in this ingredients list, the absence of the following additives in our gelato and in its ingredients: emulsifiers, colors, flavouring, preservatives.