pralines
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PRALINES

Our pralines are a real declaration of our love for chocolate. Why? We make them by selecting the best that nature has to offer; we do not use flavourings but only the highest quality ingredients, such as single origin Ecuador and Venezuela cocoa beans, cocoa nibs, Maldon salt and our very own spreads, then hand decorate them with pistachios, hazelnuts or cocoa nibs. No flavourings, no colourings and gluten-free: delicious just as they are. The flavours are authentic so don't be surprised if the pistachio cream really does taste of roasted pistachio!

TRADITIONAL CREAMS

cremino al pistacchio

PISTACHIO CREAM

With more than 33% premium pistachio nuts

cremino alla nocciola

HAZELNUT CREAM

With more than 40% hazelnuts

cremino caramello salato

SALTED CARAMEL CREAM

With 70% dark Venezuela chocolate, caramel and Maldon salt

cremino con fave di cacao

CHOCOLATE CREAM WITH COCOA NIBS

With 70% dark Venezuela chocolate and cocoa nibs

cremino al caffè

COFFEE CREAM

Intense coffee aromas and delicate hazelnut

CHOCOLATE-COVERED CREAM

cremino ricoperto al pistacchio

CHOCOLATE-COVERED PISTACHIO CREAM

Enriched by a thin layer of 70% dark Venezuela chocolate and delicately hand-decorated with a pistachio nut. The elegance of pistachio, the intensity of dark chocolate

cremino ricoperto alla nocciola

CHOCOLATE-COVERED HAZELNUT CREAM

Enriched by a thin layer of 70% Dark Venezuela Chocolate and hand-decorated with a hazelnut. The smoothness of hazelnut, the full-bodied taste of dark chocolate

cremino ricoperto al caramello salato

CHOCOLATE-COVERED SALTED CARAMEL CREAM

Enriched by a thin layer of 70% dark Venezuela chocolate and hand-decorated with Maldon salt. The fresh taste of this fine English salt combined with dark chocolate

cremino ricoperto con fave di cacao

CHOCOLATE-COVERED COCOA NIB CREAM

Enriched by a thin layer of 70% dark Venezuela chocolate and hand-decorated with crunchy cocoa nibs. The original cocoa nib for a delicious crunch in every bite

cremino ricoperto fondente ecuador

CHOCOLATE-COVERED ECUADOR DARK CREAM

Covered in a thin layer of 70% dark Ecuador chocolate. This premium dark chocolate is rich in pleasantly fruity nuances

PRALINES

pralina ripiena di crema spalmabile al pistacchio

PRALINE WITH PISTACHIO SPREAD FILLING

Covered in dark Venezuela chocolate.

pralina ripiena di crema spalmabile al gianduia

PRALINE WITH GIANDUIA SPREAD FILLING

Covered in dark Venezuela chocolate

pralina ripiena di crema all'amaretto

PRALINE WITH AMARETTO SPREAD FILLING

Covered in dark Venezuela chocolate



flavor of the month

STRACCIATELLA E AMARENE

The season of cherries is too short: but not for this month! Try our sour cherries combined with the classic stracciatella, a flavour in which the gentle taste of the fresh cream, prepared with high quality fresh milk, is exalted by Ecuadorian “Arriba” chocolate chips and juicy sour cherries.

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TAKE AT HOME A GELATERIA TUB

Gelato good as in gelateria...outside gelateria!
From today you can find our iconic flavors also in a tub: new size, same philosophy.

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